Culinary programs
Program Consent & Waiver
For Culinary Choice and the Escoffier Culinary Program.
This is the agreement applicants and their parents or guardians accept on our culinary program applications. Please read it together before you apply.
Participant agreement
I hereby acknowledge and agree to participate in the Culinary Program organized by Food Jonezi Friendz. I understand that this program involves hands-on culinary activities, including the use of kitchen equipment, handling food, and working in a collaborative environment.
By signing this agreement, I confirm that:
- I voluntarily participate in the Culinary Program and agree to adhere to all program rules, safety guidelines, and instructions provided by instructors and staff.
- I understand that the program involves potential risks, including but not limited to cuts, burns, and exposure to food allergens. I will follow all safety procedures and notify the program staff of any known allergies or health concerns.
- I grant permission for the program to use my name, photos, and videos taken during activities for promotional, educational, and program-related purposes.
- I understand that any misconduct or failure to follow program guidelines may result in my dismissal from the program.
Parental/Guardian Consent (If Under 18)
As the parent/legal guardian, I grant permission for my child to participate in the Culinary Program. I acknowledge the risks involved and release Food Jonezi Friendz, its staff, volunteers, and affiliates from any liability related to my child’s participation.
I further agree that:
- I will provide any necessary medical or allergy information relevant to my child’s participation.
- I understand that I must complete and submit a signed waiver before my child can participate.
Waiver submission
All participants (or their legal guardians) must agree to this waiver on the application before the program start date.
Questions
Food Jonezi Friendz, 1647 Benning Road NE, Suite 103, Washington, DC 20002 · [email protected] · (202) 800-5351
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